I’ve already decided that every holiday I would make a special treat for Liam and the hubby. This Valentines Eve I made the traditional Rice Krispie Treats. I love the idea of something simple and quick these days. 3 ingredients? Sold! Once cooled I used a heart shaped cookie cutter to make a few hearts. Too bad I didn’t have any red or pink sprinkles, cause that would’ve made them look even more festive. Maybe next year. I stuck a small lollipop stick at the bottom of each heart and covered them with iridescent cellophane. Super cute and made with LOTS OF LOVE!