Made with LOVE

I’ve already decided that every holiday I would make a special treat for Liam and the hubby.   This Valentines Eve I  made the traditional Rice Krispie Treats.  I love the idea of something simple and quick these days.  3 ingredients?  Sold!  Once cooled I used a heart shaped cookie cutter to make a few hearts.  Too bad I didn’t have any red or pink sprinkles, cause that would’ve made them look even more festive.  Maybe next year.  I stuck a small lollipop stick at the bottom of each heart and covered them with iridescent cellophane.  Super cute and made with LOTS OF LOVE!

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